I’ve been obsessed with cottage cheese lately. Chris got me into it– he loves to eat it with applesauce. I can’t remember ever caring much about it either way, but these days I just can’t get enough. I like to eat mine with tangerines. I had some this morning with crushed pineapple, too, but it wasn’t as good.

What do you like to have with your cottage cheese?

(via Mary…)

When I first started this blog I couldn’t be sure that more than just my family members and a handful of classmates were reading my posts, but these days I get more comments from people I’ve never met and know close to nothing about! I have a sneaking suspicion that there are quite a few lurkers among us, too :)

I’ve seen other bloggers do this, so I wanted to give it a go– Let’s get to know each other!

Who are you?
Where do you live?
What’s your most favorite TV show / movie?
What time period would you live in, if you could choose?
Is there anything you’d like to see more / less of on my blog?

And, of course, if you have a website / Flickr / etc be sure to include it!

Obviously, you know my name and where I live (or maybe you don’t? Kim! Portland, OR!). My most favorite TV show ever is Battlestar Galactica. And if I could live in any time period it would be the old west, though I know I’d likely die of some disease that could’ve been cured 20 years later with penicillin, hehe.

Your turn!

(via Paul Israel)

I’m feeling unusually drained– plus Felix was never one to live up to his duties as a Halloween cat– so I thought I’d snag one of Paul’s festive cat portraits for this Caturday. He’s been growing quite the amazing gallery of street cats on his Flickr lately… And what’s not to love about a Cat-o-Lantern?! Paul’s is definitely a stream worth visiting for fellow cat enthusiasts! You will get your “aww” for the day, and then some.

Oh, right– it’s Halloween! Anyone doing anything exciting? Or are we all getting old together?

This week I found the perfect sized sourdough loaf at our local grocery store and reintroduced toast into my morning regime. Since Chris can’t eat wheat anymore I have to hold off on buying bread– it’s really hard to finish a regular sized loaf by yourself before it goes bad. But these mini-loaves are perfect.

My favorite is butter, garlic powder, sliced tomatoes, parmesan and basil, broiled in the oven. Jewish rye with cream cheese, avocado, salt and pepper is also a classic.

Sometimes, I just like to use it to sop up whatever juices are left on my plate.

What’s your favorite way to eat toast?

This last Monday Chris and I celebrated our 3-year anniversary. I hate to be a cliche, but I can’t believe it! The years have flown by, while at the same time seeming like it was forever ago that we tied the proverbial knot.

These are a few photos from our wedding, shot by my friend, Harland. We had a pretty modest affair, so we didn’t hire a photographer. In retrospect I really regret it, but I guess that’s what memories are for, eh? :)

This Saturday I’m shooting a wedding and as a result of the nerves kicking in, I can’t look at enough wedding photography! I’ve been devouring the stuff on Flickr, getting inspiration and ideas, or just squealing over the inevitable flood of warm-fuzzies.

Do you have a favorite wedding photographer, photo or memory that makes you squeal, too? Post it in the comments!